Bake for 15-20 minutes or until the cheese is melted and bubbly. Place the brie round in a small cast iron skillet then put into the oven. Top the brie with the lemon marmalade, blueberries and marcona almonds and sprinkle with rosemary. Montana Season, to taste, with salt, pepper, and red pepper flakes. This will definitely be an addition to my cheese boards in the future! I just love how I can create a wide variety of cast iron skillet recipes with just this one pan. I love this combination of crunchy walnuts, floral honey, and earthy rosemary. You can top Baked Brie with just about anything and it will be delicious. Look for one with a dark color. Arkansas Jun 17, 2020 - Learn how to make the best baked brie appetizer in this easy cast iron skillet recipe. Who says you need to bake Brie in an oven? Since we’re not placing the Brie in a round of bread or puff pastry, all you have to do is set it in the serving dish and pop it in the oven. Mar 4, 2016 - Instructions for How to Season a Cast Iron Skillet complete with photo instructions and explanations for all of your most important questions like "Do I have to season my cast iron" "Can I use another oil like Aimee Trudeau, Mai-Yan Kwan, and Emily Nielson are the authors of Dirty Gourmet: Food for Your Outdoor Adventures. Remove skillet from the oven and sprinkle 1 cup of brown sugar over the butter. I have been using my cast iron skillet more. Cast Iron Skillet Biscuits + Rosemary Honey Butter Makes 15 biscuits Ingredients: 3 cups all-purpose flour (White Lily if possible) 1/4 + 1/8 teaspoons baking soda 1 + 1/2 tablespoons baking powder 1 + 1/2 teaspoon Utah “A la plancha” technically refers to food made on a specific type of cookware (a plancha, which is something like a Spanish griddle), but a cast iron skillet serves the same purpose, and a mini skillet is the perfect size for small plates/tapas. STEP 2: PREP SKILLET + PREHEAT OVEN. Tennessee A cast-iron skillet is such a great investment for quick and easy cooking. Armed Forces Others. Massachusetts Serve your holiday dessert in the South's favorite cooking tool. While an 8″ cast iron skillet fits 8 apples nicely, you can make baked apples in any sort of baking dish to … Preheat oven to 350°. Drizzle oil in your skillet. A couple years ago my family started a tradition of having a cheese board every New Year’s Eve. Sweet Potato Casserole with Marshmallows & Streusel. Place into the oven and bake for 5-15 minutes, until softened but not completely melted. This cast iron skillet almond apricot baked brie is a surprisingly simple and impressively flavorful appetizer to impress your friends with. DRIED CHERRIES or CRANBERRIES: If your dried fruit seems. Michigan Place the wheel of cheese in a cast-iron skillet. My guests were SO impressed. Tossed in a salad, baked in a crisp, or eaten fresh by the handful, these juicy fruits are bursting with healthy possibilities. Try this campfire recipe, which heats up Brie in a cast-iron skillet with toasted pecans and a bit of brown sugar. Can’t stop, won’t stop. Use a small spoon to scoop the pecans into the center. These 20 best vegan cast iron skillet recipes include dinners, snacks, and even desserts. It’s in step 1: 350°F. My cheese consumption at the end of December is record breaking, and I couldn’t be happier about it. When the onions are soft, but still white, add the thyme, salt, and ¾ of the Hormel Bacon Pieces. The Cast Iron Pan is the key to make this golden top and heat your dish evenly. Preheat oven to 400 F. Spray a small cast-iron skillet or baking dish with cooking spray. Add the butter to a cast-iron skillet over medium-low heat. Illinois Armed Forces Americas Your email address will not be published. In a large bowl, combine cherry tomatoes and garlic, then toss with olive oil. The cast iron retained the heat and kept the Brie warm for quite a while. I used a medium-sized wedge of Brie for my family of four, but you could buy a larger wheel of Brie to feed more. https://www.allrecipes.com/article/cast-iron-cooking-mistakes Your email address will not be published. Cast iron tends to rust very quickly, so make sure to keep it away from as much moisture as you can. A cast iron skillet is the perfect vessel for dips that can go in the oven. South Carolina You know I love (and I mean LOVE) putting together a cheese board. While the Brie is heating, mix honey, walnuts, and rosemary (optional: add dried cherries or dried cranberries, too). Georgia Place wheel of brie in center of skillet. Traditionally, a 10″ or 12″ cast iron skillet is used to make the cookies. Pennsylvania Over the top of the brie sprinkle the thyme and place the pan over direct heat. Guam Published April 1, 2018, by Skipstone, an imprint of Mountaineers Books. Makes six to eight servings Chicken wings are commonly fried in hot oil in a skillet on the stove top or in a deep fryer, but you can achieve a similar result by baking them in the oven in a cast iron skillet. https://www.pinterest.com/suttoncrawford/cast-iron-skillet-recipes Barbecue's are extremely Serve hot with sliced baguette, sliced apples or fruit, or pound cake. WALNUTS: Don’t forget to toast them; it makes them way more flavorful! Heat, stirring occasionally until the nuts are fragrant and toasted (several minutes). Place the dish or skillet on top of a baking sheet (this will make it easier to handle and will also catch any melted cheese). Christmas and New Year’s Eve are pretty much an excuse for me to eat my body weight in cheese. Hi, Amanda. City and state are only displayed in our print magazine if your comment is chosen for publication. Set the skillet on the grate. When the butter is melted, add the onions. Bake just until the cheese is melted and bubbling, 18 to www.becca-bakes.com/home/cast-iron-skillet-biscuits-rosemary-honey-butter Place the Brie in an 8-inch cast-iron skillet and top the center with the sun-dried tomatoes, wine, red pepper, garlic and 1/2 teaspoon salt. Soft potatoes, crispy outside, with plenty of flavor. A moderately priced Brie will work just fine here. Remove from the oven and let sit for about 5 minutes before spooning on the cranberry mixture, walnuts, orange zest and rosemary. https://www.tasteofhome.com/collection/one-dish-meals-cast-iron-skillet Alabama Delaware Texas My cast iron skillet is definitely the most versatile pan I own. Save my name and email in this browser for the next time I comment. Serve right out of the skillet with seed crackers. Depending on how many people you’re serving, you can easily change this recipe to accommodate a larger or smaller piece of Brie. This will build up the coating of oil even further and make your cast iron last even longer. In a small cast-iron skillet, combine oil, garlic, and a pinch of salt. Place on hot grill and cook until brie is melted, about 20 minutes. Place the cold brie wheel into a small cast iron skillet OR on a piece of parchment paper on a rimmed baking sheet. Cast Iron Macaroni and Cheese Boxed Mac and cheese can’t stand a chance up against this glorious macaroni recipe. And, really, what more could you want from life? You can also add dried cherries or dried cranberries for a pop of color and a punch of sweet-tart flavor. If you want to republish a recipe, please re-write it in your own words, or link back to my post for the recipe. Prepare the topping first by placing 1/4 cup butter in cast iron skillet. https://www.countryliving.com/food-drinks/g936/skillet-recipes-0310 The amounts listed are for a wedge of Brie that would serve 4-6 as an appetizer. North Carolina Florida Oklahoma Upside down versions of skillet cakes from the 1950s and 1960s, such as pineapple upside down cake, kept the use of the skillet as a cake pan in vogue. Choose the right cast iron skillet Make sure that the skillet is 9 or 10 inches (22 – 25 cm) in diameter to keep the volume and baking times consistent with the recipe. Baking the cheese in a cast-iron skillet seemed like a no-brainer; since the skillet holds on to heat so well, it keeps the cheese in the ideal luscious, fluid state. I'll just dice up some potatoes and onion, cook them in butter, and add some salt! Bake for about 25 minutes.) My cast iron skillet is definitely the most versatile pan I own. Puerto Rico 2. On those days, I make baked brie in a cast iron skillet. Wisconsin The heat & sweet of hot pepper jam is great over creamy brie cheese. Ready in about 10 minutes! Place the Brie into a cast iron skillet, casserole dish, or pie plate (see note). Thanks for taking the time to comment. Packed with energizing healthy fats, these crackers make great on-the-go snacks. Alaska Serve with bread, crackers, and fruit for dipping. Ethan Calabrese 8 of 15 Baked Brie with Honey and Rosemary Honey, you're gonna love this recipe. Ohio Brie baked with Spiced Apple Berry Sauce and serve with crostini. Store your skillet in a clean and dry place. Place brie in cast Iron skillet then top with tomato mixture. Leaving the Brie in the skillet to keep it warm, cut an X in the center and sprinkle the brown sugar inside. This easy recipe is ready in about 10 minutes! The cast iron should be well-seasoned to prevent sticking. Nebraska Add pecans next to the cheese and cook until toasted, about three minutes more. If you have a cast iron skillet (and you should!) https://www.ourlifetastesgood.com/2018/06/cast-iron-flank-steak.html Using a cast iron skillet for banana bread I used a 10″ cast iron skillet for this recipe but you could probably make a 12″ one work as well. Please contact me for permission to use my original images. You have successfully joined our subscriber list. Spoon the rest of the apple mixture onto the top of the brie and drizzle with caramel sauce. New Jersey Cook time: 15 minutes. Missouri and you haven't been using it to make dip, you have been missing out. Nestle pan in hot coals, and roast garlic until it browns, 3 to 5 minutes. Cut the papery top off the wheel of brie and place the wheel of brie in a baking dish (I use a cast iron skillet) Top with chopped, cooked bacon, walnuts, and honey Bake 10 minutes for a warm, solid brie Bake 15 to 18 minutes for My sister always uses her cast iron skillet and If you don’t have a cast iron skillet you can use a small/medium-sized casserole dish or pie dish. Place the skillet into the oven and bake for about 15 minutes. Add pecans next to the cheese and cook until toasted, about three minutes more. https://www.tasteofhome.com/collection/cast-iron-skillet-recipes I get a variety of cheeses, fruit, bread, jams, nuts, and dried fruits and I pile it all onto a big board. Place the round of brie in a small cast iron skillet or oven-safe dish. TOASTING WALNUTS: Place the walnuts in a skillet over medium heat. Bake in a preheated oven for 10-15 minutes OR until the brie starts to ooze but not melt. (If you're in hurry AND feeling lazy, use this Skillet Recipe — you can skip the stovetop part and go straight into a 400˚F oven after adding sauce and toppings. It is HEAVENLY. Serve immediately with bread, crackers, or fruit for dipping. Remove the pan with high heat gloves and let cool. My fridge is already packed with all sorts of cheeses for Holiday cheese board. 1 skillet or pot- cast iron, copper, aluminum- you choose Toppings- that could be tomatoes, nuts, brown sugar, pumpkin, cranberries, fig- etc. Kentucky Also, since we’re not adding the fat and calories of said puff pastry we can EAT MORE CHEESE. Mississippi Rhode Island Enjoy! Virgin Islands It looks so delish! Place skillet in the oven until the butter has melted, this only takes a few minutes. www.eatingwell.com/gallery/11448/healthy-recipes-for-cast-iron-skillets I heated and served this Brie right in a small cast iron skillet and it worked out perfectly. Place Elegant Brie appetizer on a pie tin or cast iron skillet on the grill, making sure that the appetizer is not directly above heat source. In large bowl, combine cherry tomatoes and garlic, then toss with olive oil. Remove the rind from the Brie and cut the cheese into pieces, place in your oiled skillet. Meanwhile, combine honey, walnuts, rosemary, and dried fruit (if using). Maryland Many families have generations-old cast iron that's been crisping up fried … Get creative and experiment with different combinations of fruit and cheese. Top the brie with the fig and nut mixture. Iowa Idaho Arizona You want to make a delicious breakfast for your family, so you fry some bacon, dice up some fruit, and think, home fries would be great with this! Vermont Remove from the oven. Cover with the reserved top rind. Set the skillet on the grate. After about five minutes, when the cheese starts to sizzle on the bottom, use a spatula to flip the wheel. The omelet will puff up a little. 2. All you need is creamy brie, tasty spicy jam and crackers and you’re set to make this simple skillet appetizer. Place your Brie in a small casserole dish or cast iron skillet. What an elegant appetizer. With just a little cast iron skillet care, they'll be back to the amazing kitchen tools they're touted to be. Virginia My first attempt at baking Brie and it was super easy! Bake in oven for 15 minutes or until biscuits are lightly browned … North Dakota I think I am going to make this honey rosemary walnut baked brie as well. Required fields are marked *. Espresso Chocolate Chip Shortbread Cookies ». Bake for 12-15 minutes or until the cheese is soft to the touch. https://heartscontentfarmhouse.com/cast-iron-skillet-home-fries HONEY: A thick, rich, flavorful honey really takes this over the top. BUY NOW: Le Creuset Cast Iron Skillet, $140, amazon.com. Cook for about 15-20 minutes, or until the brie is softened & getting gooey. Place the brie in a 6-8 ounce gratin baking dish or cast-iron pan. I was searching for a recipe that didn’t require me to encase the Brie in phyllo or some other type of pastry. Best of all, this is simple to throw together! Meanwhile, combine honey, walnuts, rosemary, and dried fruit (if using). Delicious and Easy Family Friendly Recipes, Published December 15, 2018, Updated November 18, 2019. © 2020 Life Time, Inc | All Rights Reserved. https://www.simple30.com/cookbook/cookbooks-for-cast-iron-skillets Place brie in skillet, top-side-up. Surround the brie with the biscuit dough. The possibilities are nearly endless, and Place skillet back on fire, and cook until honey bubbles and oregano wilts. This video is designed for those of you who don't have Dutch ovens. Adjust the quantity of topping based on the size of cheese. Colorado BRIE: You don’t need to splurge on the most expensive piece of Brie. . Set a grate over the campfire and adjust the fire so there are medium flames licking the underside of the grate. I find that this makes it easier to serve. This cast iron baked apple is such a wonderful dish for Fall. Your email address will not be published. Season to taste with salt, pepper and red pepper flakes. Oregon think of what you enjoy with warm brie- … A simple appetizer of Baked Brie cheese topped with honey, walnuts, dried cherries and rosemary. American Samoa For best results serve promptly Place the wheel of cheese in a cast-iron skillet. If you have 2 skillets, even better, make them both at the same time by staggering the pans in the oven. I just love how I can create a wide variety of cast iron skillet recipes with just this one pan. I’m glad you enjoyed it! Unwrap the brie. Heat in the oven until it is warm and beginning to melt. Connecticut This provides one large skillet skillet cookie, but it can be challenging to adjust the cooking time, as the … Serve immediately with toasted bread, crackers and fruit. Once the Brie is done, sprinkle it with a little salt, then spoon over the honey mixture and sprinkle with a little more sea salt. Place half of the brie, with the white rind facing down, in a small cast iron skillet or baking dish. South Dakota https://www.allrecipes.com/article/9-recipes-bake-cast-iron-skillet Skillet cakes became popular in the late 1800s when cooking a cake in a skillet on a stove top produced more reliable results than in the ovens of the era. As far as Baked Brie goes, this is about as easy as it gets. New Mexico In a 6" cast iron pan, place the brie and top with wine. Let the onions slowly cook Seasoned with Middle Eastern spices, skewered and grilled grass-fed lamb, chicken, beef, or pork kabobs are terrific with a refreshing avocado mint sauce Serve with cauliflower “couscous.”. The best recipe for cast iron skillet home fries. Minnesota Serve with bread, crackers, and fruit for dipping. You may have heard that cleaning cast iron is difficult, because of water and rust and how soap isn't good for it. All images and content are copyright protected. You can easily adapt this to feed a few or to feed a crowd. Northern Mariana Islands Required fields are marked *, State Stir until completely combined. Copyright April 2018. Armed Forces Pacific The hardest part about baking hot … A simple appetizer of baked Brie cheese topped with honey, toasted walnuts, and fresh rosemary. Indiana New Hampshire Hawaii Coat a small cast iron skillet with olive oil cooking spray. Shared an entire wheel with a friend that turned into dinner. We’re talking 10 minutes from start to finish and only a couple minutes of hands on time. These are inexpensive and found readily in supermarkets or online. Pour the egg and bacon mixture into the cast iron skillet, right on top of the onion and potatoes. Baked brie might sound intimidating but it’s one of the easiest snacks or appetizers you can prepare! Watch them closely so they don't burn. Close the lid and grill for six to eight minutes or until the cheese is slightly bubbly and melting. They said it was the best baked brie they’ve ever had! Wyoming Louisiana After about five minutes, when the cheese starts to sizzle on the bottom, use a spatula to flip the wheel. If using a wheel of Brie, I like to remove the rind from the top. The tangy sweetness of apricot paired with the savoy goodness of thyme and almonds elevates an already delightfully rich brie to the next level. West Virginia Don't microwave it too long or it will become really thin. Washington Maine https://www.gearpatrol.com/home/a487261/best-recipes-cast-iron-skillet MORE APPETIZERS: ARTICHOKE SUN DRIED TOMATO DIP – FRUIT & CHEESE BOARD – PIZZA DIP – FRUIT DIP, NEVER MISS A RECIPE: SUBSCRIBE to our free EMAIL LIST – LIKE us on FACEBOOK – Follow on INSTAGRAM. Once the brie comes out of the oven, immediately top with honey-nut mixture. Using a small knife, coat the brie with the remainder of the jam or honey. Finely chop your garlic and rosemary and place both in a small bowl, drizzle olive oil on top and mix these But one of my favorite treats to make in cast iron is pie. Remove skillet from heat, and stir in honey, lemon juice, a pinch of salt, and oregano. When it is nearly cooked, sprinkle the cheese on top and return to … Place into the oven and bake for 5-15 minutes, until softened but not completely melted. How To Bake a Pie in a Cast Iron Skillet How To Bake a Pie in a Cast Iron Skillet. ... For a flaky crust when baking, put the cast iron skillet on the bottom shelf of the oven that way the pan will absorb and conduct the heat resulting in a crisp crust. Place the Brie into a cast iron skillet, casserole dish, or pie plate (see note). New York You can make this recipe with a round wheel of Brie or a wedge (you can see it pictured both ways). Cut white rind of the top of brie round. Season with the salt and pepper and cook, stirring occasionally, until golden and caramelized, about 18 minutes. If your honey is really thick you can place it in the microwave for a few seconds to thin it out a bit. Spread half of the apple mixture on the cheese, then top with the other half of the brie, rind side up. Add the butter to the skillet and throw in the onion, thyme and rosemary. However, for the best results, you should oil and bake your skillet once or twice more. At Camp A cast-iron skillet is the ultimate kitchen multitasker. Try the smooth Field Nevada Learn how your comment data is processed. Also to be noted, this “cheese board tradition” was orchestrated solely by yours truly. Today, I’m sharing my cast iron skillet apple crisp recipe.This recipe is perfect for the cast iron skillet because you … Close barbecue lid and when appetizer is golden brown remove. Since this recipe is made from only a handful of ingredients, make sure they are good quality. Kansas District Of Columbia So, let’s talk about Baked Brie! California BRIE: If using a wedge of Brie I leave the rind on and allow the cheese to melt slightly from the exposed sides. The key to reliable, use-it-every-day cast iron is seasoning: a smooth, well-seasoned skillet will clean up with just a quick wash, and produce natural non-stick performance that gets better every time you use it. I reach for it when I’m craving fried chicken that crackles , toasty grilled sandwiches and even cheesy deep-dish pizzas . This recipe is so easy. SALT: A finishing sprinkle of sea salt really enhances the flavors and balances the sweetness of the honey perfectly. By Aimee Trudeau, Mai-Yan Kwan, and Emily Nielson, Aimee Trudeau, Mai-Yan Kwan, and Emily Nielson, Grilled Lamb Kabobs with Avocado-Mint Sauce. This site uses Akismet to reduce spam. Recipe reprinted with permission. From healthy, hearty dinners to rapid fast meals, a cast iron skillet can be used for almost every kind of meal – and are even hardy enough to withstand the heat of a camping fire. While the cranberries are cooking place the brie on a parchment covered baking sheet or in a mini iron skillet. Show it some TLC and your cast iron skillet can last a lifetime — or more. Your email address will not be published. Preheat oven to 350°. United States Minor Outlying Islands You can use a wheel of Brie or a wedge. Prep time: five minutes A favorite for all ages, any time of day.
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