Watercress is very low in calories, but it contains rich phytonutrients, vitamin C and Vitamin A. Fill your soup pot with the 2.5 litre of water and bring to boil. Other benefits includes prevents hangover, and promoting weight loss The Chinese name for this vegetable is 西洋菜 (xi yang cai), and it is packed with lots of vitamins and antioxidants, always a good thing to have every now and then :) The easiest way to cook this soup is with some pork ribs and salt along with the watercress, but I am adding a bit more ingredients like red … List of various diseases cured by Watercress. I love all the vegetables in it, which is rare. It acts on the lungs, has a cooling effect and promotes vital fluids to lubricate the lungs and relieve cough. These gorgeous green bowlfuls are full of nutritious veg and plenty of flavour. Watercress soup is one that almost every Chinese family knows how to prepare. RECIPE BELOW: This Cantonese hearty sweet slow simmer soup is reputedly good for dry coughs and can be consumed year-round. Watercress is not a popular item in the marketing list of an average Caucasian. Lower Blood Pressure. See more ideas about watercress benefits, watercress, health. Just prepare your juicer and blender, add 4 or 5 watercress leaves into the blender, add some water, and strain it afterwards. When cooking up soups for diners with high blood pressure, be sure to reduce the amount of salt in the soup to make it healthier, while including ingredients such as wolfberry leaves, red dates, celery and spinach for added flavour. It links to all the free soup recipes featured on my site are here. It was brought to the United States by immigrants of European in Mid 1800s. Watercress Chinese Soup; Watercress Finally. Watercress is a nutrient-dense superfood with high amounts of antioxidants and disease-fighting phytochemicals. As a calcium-rich food, watercress can help prevent weak bones that lead to fractures and osteoporosis. For this recipe, I added some pao shen 泡参 (short american ginseng) which makes this soup extra ‘cooling’ (since pao shen has cooling properties just like watercress) & herbal tasting. Soup is big player in Cantonese cuisine especially if it’s the long-simmered bone broth kind like this Watercress and Pork Bone Soup. Chinese watercress is one name for Ipomoea aquatica, also known as water spinach, swamp cabbage, on-choy, swamp morning glory and several other names. Watercress is high in vitamin C and antioxidants, also rich in vitamin E and is a natural antibiotic. In most Chinese cooking, the watercress will be left to stew for a long while. You can have Chinese Watercress Soup 西洋菜湯 using 7 ingredients and 5 steps. Watercress soup is not a common or popular dish in Western countries. Watercress can be used in stir-fry recipe, soup recipe or salad. This soup is flavorful. It’s suitable for consuming on any days throughout the year. Peppery and tangy flavored cress is a storehouse of many natural phytonutrients like isothiocyanates that have health promotional and disease prevention properties.. Cress is one of the very low-calorie green leafy vegetables (only 11 calories per 100 g raw leaves) and contains negligible amounts of fats. Strengthens Bones and Teeth. It tastes savoury with a mild sweetness, giving you a refreshing feel. Pork Ribs and Watercress Soup BENEFITS: Helps speed up detoxification processes, clears heat in the body and nourishes the lungs. Watercress soup was the popular British dishes in the 17th century. Add in all ingredients except for watercress. Watercress chinese detox soup is well known in a Chinese household. It is important to regularly drink detox soup to help clear the body from toxin. It is very popular among the Malaysian Chinese. Use these recipes as guides to make your very own special homemade soup. Slow boiled and nourishing Sai Yong Choy Tong (Watercress Soup) is very, very popular among the Malaysian Chinese. Once again, traditional Chinese soups offer the relief. I remember not liking at least one thing in a soup and trying to discreetly pick it out and dispose of it before mum made me eat it. 9 Items Magazine subscription – save 44% and get a cookbook of your choice Whip up a filling lunch with our simple watercress soup recipes. The recipe provided here is the Chinese-style watercress soup. You need of Carrots. Watercress is commonly used in Chinese cuisine as the main ingredient for making soup, congee and dumplings or is eaten just as a plain vegetable dish. Watercress is a green leaf vegetable rich in vitamins and minerals and from the same family as kale and broccoli. Home > My Chinese Soup Recipe List. Like most of the simple soups my mum makes this… This watercress and monk fruit soup is both comforting and nourishing. Handfuls of this and that are thrown into Chinese soups to enhance the soups’ health benefits. Watercress soup recipes. Leek, pea & watercress soup. Greeks says that the consumption of cress makes witty. It is said to have detoxifying and cancer-preventing properties as well. My Chinese Soup Recipes List. This is a fast-growing flowered vine that covers the surface of bodies of water. Watercress is a fast-growing aquatic plant belonging to the cabbage family. Chinese watercress is a cultivated food known for having a substantial vitamin A and iron content in Asia and other parts of the world including South America. How Watercress is effective for various diseases is listed in repertory format. Home cooking is all about healthier living so soups like this is a must on my dinner table every now and then. You need of sweet and bitter almond 南北杏. High blood pressure is a common problem among elderly folks. Uses, Benefits, Cures, Side Effects, Nutrients in Watercress. More home style, this soup shows up at the family dinner tables more often than in restaurants. Benefit of watercress. Watercress is a cruciferous vegetable that is so good for you that the Centers for Disease Control and Prevention actually classified it as a “powerhouse” vegetable.. Plus, it’s also often served in salads, added to sandwiches and enjoyed as a lightly steamed side dish. Sai Yong Choy Tong (Watercress Soup) is a slow boil, clear, and nourishing soup. I often like using watercress to make Chinese long-boiled soup (老火湯). Benefits of watercress include the ability to provide the body with calcium, magnesium and potassium, along with vitamins A, C, E, K and B vitamins. Ingredients of Chinese Watercress Soup 西洋菜湯. However, the Chinese-style watercress soup is very popular amongst the Chinese, and in many Asian countries. Following is a picture of fresh watercress. You can still substitute the chicken with pork ribs if you like, or even use a combination of both. Even watercress juice has benefits. You could slice the watercress and add them into soup, salad, omelets, casseroles, pies, and any other dishes just before serving. You need 2 of big bunch of watercress. Prepare 300 g of Lean Pork. Sai Yong Choy Tong (Watercress Soup) is a slow boil, clear, and nourishing soup. Oct 24, 2017 - Explore Martha Morris's board "Watercress benefits", followed by 223 people on Pinterest. 6. Watercress is categorized by Chinese Medicine as cool in nature and sweet and pungent in taste. I hope you won’t treat the recipes listed here as carved in stone. Its wide range of uses makes it easy to include in any diet. Goji berries are great for the kidneys, liver & eyes/vision. After 2 hours, add watercress and allow to the soup to come to a boil. Here is how you cook it. Turn off fire once the leaves soften. https://jewelpie.com/chinese-watercress-soup-for-strong-lungs-blemish-free-skin Watercress is incredibly versatile in both its cooking uses and health benefits. Benefits of watercress include stronger bones and teeth. Chopped watercress, mushrooms, and tofu in a savory broth make a warming Asian-inspired watercress soup ready in less than 30 minutes. Names of Watercress in various languages of the world are also given. https://www.ohmyfoodrecipes.com/watercress-pork-bones-dates-soup Besides, in the northern part of China, it is also used as the ingredients in dumpling or buns fillings. Watercress is packed with anti-oxidants and vitamins. Watercress health benefits includes preventing breast cancer, offers a rich supply of vitamin C necessary for brain tissue repairs, boosting immunity, lowering blood pressure, improve thyroid gland function and prevent iron deficiency. It is a very easy soup to prepare using only 3 ingredients (not counting water) – watercress, red dates/jujubes, and pork ribs. My Chinese soup recipes list. It is very popular among the Malaysian Chinese. Watercress Soup is one of my favourites. Health benefits of Watercress. Keep the body hydrated. Watercress is the member of mustard family and was originated in Ancient Greece which remains a basic part of diet of Mediterranean. Watercress benefits skin, hair, lungs, and even for fighting cancer, and there are a number of watercress recipes for soups and salads. Chinese Watercress Soup 西洋菜湯. It is also a good source of iron, calcium, folic acid, potassium, vitamins A, C, E and K. Watercress is also known to be beneficial for those with hypothyroidism. Boil over medium heat for 2 hours. Watercress soup is good to consume after pregnancy just remember to add ginger as a confinement soup. You also could use the watercress as a juice. This cousin of kale has a long history as a deliciously nutritious herb and as a natural remedy for many ailments. This is a recipe for watercress soup cooked with chicken (versus the usual pork ribs).
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